21 feb
International Flavors & Fragrances
Tlalnepantla de Baz
.Job Summary Responsibilities/Description:Independently navigates projects from start to finish, and acts as a project leader in teamsProactive in using raw materials and advancing technologyHigh level knowledge of recipe ingredients, raw materials and their function in this categories Bakery + Confectionary + DairyDevelops and improves finished product formulations using knowledge of industrial standards, country specific, and client requirementsResearches, refines,
and upgrades solutions for client projectsMaintains and continuously renovates recipe databaseEngages management to obtain appropriate resources or expertiseDemonstrates consistent significant commercial success year after yearCreates and executes training programs for technical and commercial staffAnticipates, investigates, and resolves problems related to raw materials, solutions, finished prototypes and initial scale-up proceduresProactive in using new raw materials, advancing technology and utilizing IFF technologyRecognizes and establishes technical experts within the company globally, as well as with customersContributes and leads technical strategy, Category initiatives and new concept generation integrating technology use and supporting IFF TASTE DESIGN innovationPromotes IFF Innovation programs and process within Design teamRecognizes trouble shooting, solutions, and technology providers to aligned customer baseRecognized as a liaison and collaborator to Sales, Marketing, Flavorists, Product Experience, GRA and other departments to support project executionProvides total solutions utilizing creative problem-solving skillsStrong creativity, innovation,
and presentation skillsManages and leads team of Designers/Research Chefs on specific projectsDevelops direct reports in line with team leader/managerContributes to and/or develops internal training/development programs for technical communityMentors Trainees and more junior DesignersFosters and drives interdepartmental regional and/or global technical networks/relationshipsDemonstrates being a team player, a leader, and/or collaborator in high value and selective must-win projects often aligned to global accounts**Requirements**:Minimum entry level is a University/College Degree in Food Science and Technology or related disciplines (such as Chemistry, Biochemistry, and Human Nutrition)Preferred Master's Degree and/or PhD in related areaMinimum 10 years' experience in industrial food, pharmaceutical, ingredient or flavor industry5 years' experience in the specific field of expertise2 to 3 years' experience in interdepartmental cross-functional team roles (leader, participant, manager, etc.
)Promoted from Senior Designer or entered at an equivalent from a competitorWe are a global leader in taste, scent, and nutrition, offering our customers a broader range of natural solutions and accelerating our growth strategy.
At IFF, we believe that your uniqueness unleashes our potential
Muestra tus habilidades a la empresa, rellenar el formulario y deja un toque personal en la carta, ayudará el reclutador en la elección del candidato.